Auckland CBD's Highest-Rated Fish & Chips.
Golden crisp batter, ultra-fresh daily catch, zesty lemon pepper squid, and artisanal brioche prawn toast rolls at 100 Halsey Street, Wynyard Quarter.
Crafted for Seafood Enthusiasts
Crispy golden fish & chips, house-made wasabi mayo, and coastal takeaway favourites prepared fresh to order.
Crispy Battered Fish & Chips
Fresh daily catch encased in an ultra-light, golden crisp batter, served with thick-cut chips, zesty tartare, and fresh garden greens.
Lemon Pepper Squid
Tender squid bites seasoned with zesty lemon pepper, served piping hot with house-made wasabi mayo for a refreshing kick.
Brioche Prawn Toast Roll
Succulent prawns piled high on warm toasted brioche bread, drizzled with creamy garlic aioli and topped with fresh microgreens.
Seared Fish & Rice Bowl
Pan-seared fresh fish served over seasoned rice with sesame crisp, house soy reduction, fresh lime, and pickled herbs.
Redefining Auckland's Classic Fish & Chips
Located at Wynyard Quarter, we elevate New Zealand's coastal staple with light non-greasy batter, high-grade oils, and innovative house sauces.
Ultra-Fresh Daily Catch
Sourced fresh from local markets daily, ensuring flaky, tender fish in every portion.
Light & Non-Greasy Batter
Our proprietary batter recipe fries up whisper-thin and golden crisp without soaking in oil.
House Dips & Wasabi Mayo
Pair your meal with signature wasabi mayo, classic house tartare, or tangy garlic herb dips.
Fresh Seafood & Wynyard Quarter Vibe
A visual glimpse of our freshly cooked seafood baskets and Halsey Street storefront.
5 Stars from 651 Auckland Diners
A perfect 5.0 score across 651 genuine Google reviews in Wynyard Quarter.
“The best fish and chips in Auckland! The batter was so light and crisp, and the fish was so fresh! I also really loved the choice of dips/sauces - my favourite might be the wasabi mayo to cut through any oiliness. The team were also really friendly and welcoming, just such a great vibe.”
“We ordered the fish and chips with salad and tartare sauce, plus the lemon pepper squid with wasabi mayo. The fish was tasty with a really good batter, not at all greasy, the salad was fresh, and the squid was perfectly seasoned. Everything just hit the spot 🩷”
“If you want to try out of the world 'fish and chips' do not walk, run to this place. And the 'prawn toast' is not to be missed either. Fresh made to order, crisp batter engulfs the flaky fish. Truly an experience!”
“Easily best fish and chips I've EVER had. High quality ingredients. You can taste the level of care and passion in the dish. What an honor to have dined here. The chefs are amazing and humble individuals.”
Opening Hours & Location
Find us at 100 Halsey Street in Wynyard Quarter, Auckland CBD — perfect for a park or waterfront picnic.
Weekly Opening Hours
🐟 Open Tuesday through Sunday. Fresh seafood prepared fresh to order. Call ahead for quick pickup!
Contact & Orders
Dine-in & Takeout Seafood
$15–30 per person